Hopkinsville, Kentucky is a city of adventure, history, and mystery. With 350,000 acres of fertile farmland, the region produces some of the highest-quality wheat in the area. Annually harvesting over three million bushels of soft red winter wheat, Hopkinsville is the leading wheat-producing county in Kentucky. Globally recognized products such as Ghirardelli brownie mix, Krusteaz products, Red Lobster Cheddar Bay Biscuit Mix, SunFlour cornmeal, earning it the prestigious moniker of the Batter Capital of the World®. The journey of these grains from field to fork is a testament to Hopkinsville’s rich agricultural heritage.
Hopkinsville offers a wealth of attractions, flavors, and experiences to savor. Take a tour of one of two craft bourbon distilleries, MB Roland and Casey Jones, or visit the veteran-owned and operated local brewery, Hopkinsville Brewing Company, and the winery, Naimoli Estates, to sample their exceptional spirits, brews, and wine.
Indulge in exquisite dining at local restaurants and treat your taste buds to the mouthwatering flavors of our Bar-B-Que venues.
Hopkinsville hosts numerous attractions, festivals, and events throughout the year. From attending a Hoptown Hoppers ballgame to experiencing the beauty, culture, and spirituality of the annual Trail of Tears Intertribal Pow Wow held the first weekend after Labor Day. Enjoy Nature Fest at Jeffers Bend Environmental Center, Hoptown Harvest Festival, Summer Salute, or summer fun at the Western Kentucky State Fair.
Discover Hopkinsville’s heritage by strolling downtown, taking a photo with our “larger- than-life” wheat stalk public art display. You can also take the Edgar Cayce Cell Phone Tour to delve into the life of the turn-of-the-century sleeping prophet. Visit Museums of Hopkinsville, and Woody Winfree Fire-Transportation Museum, and learn about the trailblazing feminist icon bell hooks. Explore the inspiration behind Steven Spielberg’s blockbuster E.T. Hopkinsville is a treasure trove of history just waiting to be explored!